Kitchen Manager Jobs in Hardeeville, SC
Executive Sous Chef-Indigo Run Golf Club
- Hilton Head Island, SC (15 miles from Hardeeville, SC)
- 16 days ago
- Hilton Head Island, SC (15 miles from Hardeeville, SC)
- 16 days ago
Elevatethe culinary experience by focusing on food quality and upholding presentation standards. Managefinancial cost controls and culinary operations....
- Savannah, GA (12 miles from Hardeeville, SC)
- 90+ days ago
- Savannah, GA (12 miles from Hardeeville, SC)
- 90+ days ago
The Role at a glance: We are looking to add an experienced, motivated Sous Chef to our higher education team in Savannah, GA. As a sous chef, you will have the opportunity to supervise and...
Demographic Data for Hardeeville, SC
Moving to Hardeeville, SC? Find some basic demographic data about Hardeeville, SC below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Hardeeville, SC
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Hardeeville, SC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- OpenTable
- Degree in Culinary Arts
- Forging
- Tennis
- Banquet Operations
- Golf
- Hockey
- Menu Writing
- Banquet Catering
- Back of House
- Food Cost Management
- Front of House
- Soup Making
- Menu Development
- Culinary Management
- Kitchen Management
- Employee Coaching
- Labor Cost Management
- Food Quality
- Event Production
- Service Orientation
- Food Plating
- Food Science
- Hospitality Management
- Recipe Development
- Culinary Arts
- Menu Planning
- Catering
- Food and Beverage Management
- Labeling
- Nutrition
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Ordering
- Cooking
- Reimbursement
- Purchasing
- Retail
- Coaching
- High School Diploma
- Events
- Mentoring
- Presentation
- Budgets
- English
- Inventory Management
- Regulations
- Multitasking
- Time Management
- Problem Solving
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Broiling
- Communication Skills
- a la carte
- Dietary Restrictions
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