Kitchen Manager Jobs in Cerritos, CA
Culinary Supervisor- Dodgers Stadium
- Los Angeles, CA (16 miles from Cerritos, CA)
- moments ago
- Los Angeles, CA (16 miles from Cerritos, CA)
- moments ago
Position Title: CULINARY SUPERVISOR- DODGERS STADIUM Pay Range : $22.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number...
Culinary Supervisor at Angel Stadium $23.81
- Anaheim, CA (7 miles from Cerritos, CA)
- 60+ days ago
- Anaheim, CA (7 miles from Cerritos, CA)
- 60+ days ago
The Role The Culinary Supervisor position will report to the Concessions Chef and will be responsible to coordinate the day to day operations of the Concessions kitchens. Company Overview: Legends...
- Long Beach, CA (10 miles from Cerritos, CA)
- 90+ days ago
- Long Beach, CA (10 miles from Cerritos, CA)
- 90+ days ago
Responsibilities Ensure excellent food quality Plan menu while considering budget and availability of seasonal ingredients Oversee all kitchen operations Coordinate kitchen staff and assist as required...
Demographic Data for Cerritos, CA
Moving to Cerritos, CA? Find some basic demographic data about Cerritos, CA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Cerritos, CA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Cerritos, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Broiling
- Food Inventory
- Degree in Culinary Arts
- Forging
- Tennis
- Golf
- Sauce Making
- School Nutrition
- Menu Writing
- Banquet Catering
- Back of House
- Food Cost Management
- Menu Development
- Soup Making
- Kitchen Management
- Automotive Service Management
- Employee Coaching
- Labor Cost Management
- Event Production
- Inpatient Rehabilitation
- Menu Planning
- Catering
- Culinary Arts
- Food and Beverage Management
- Special Needs
- Food Handling
- Nutrition
- Food Preparation
- Hazard Analysis & Critical Control Point
- Acute Care
- Sanitation
- Associates
- Rehabilitation
- Delegating
- Food Safety
- Staff Development
- Heating Ventilation & Air Conditioning
- Cost Management
- Ordering
- Cooking
- Inventory Control
- Reimbursement
- Staffing
- Purchasing
- Decision Making
- Presentation
- Events
- Budgeting
- Budgets
- Inventory Management
- Regulations
- Policy Development
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- a la carte
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