BOH Manager Jobs in Iowa City, IA
Position Summary: University Housing & Dining Service is seeking a Sous Chef with supervisory and creative culinary skills to help assist the Catering Chef. In this position, you will assist in,...
Position Summary: The Catering Production Chef will manage and participate in all aspects of food preparation, presentation, and staffing for events catered by University Catering, a unit of...
- Riverside, IA (11 miles from Iowa City, IA)
- 60+ days ago
- Riverside, IA (11 miles from Iowa City, IA)
- 60+ days ago
The Sous Chef is responsible for overseeing all aspects of food service in the restaurants. This position must be able to lead and train other staff members, as well as possess extensive knowledge...
Demographic Data for Iowa City, IA
Moving to Iowa City, IA? Find some basic demographic data about Iowa City, IA below.
BOH Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for BOH Manager Jobs in Iowa City, IA
Required or preferred licenses and certifications for BOH Manager positions.
Highest Education Level
BOH Managers in Iowa City, IA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a BOH Manager position
- Culinary Management
- Food Inventory
- Degree in Culinary Arts
- Forging
- Tennis
- Employee Recognition
- Sauce Making
- School Nutrition
- Menu Writing
- Banquet Catering
- Back of House
- Food Cost Management
- Menu Development
- Kitchen Management
- Automotive Service Management
- Employee Coaching
- Labor Cost Management
- Food Quality
- Event Production
- Inpatient Rehabilitation
- Food Service Management
- Recipe Development
- Menu Planning
- Catering
- Culinary Arts
- Special Needs
- Food Handling
- Nutrition
- Food Preparation
- Sanitation
- Acute Care
- Associates
- Rehabilitation
- Delegating
- Food Safety
- Staff Development
- Heating Ventilation & Air Conditioning
- Cost Management
- Ordering
- Cooking
- Inventory Control
- Reimbursement
- Staffing
- Purchasing
- Decision Making
- Events
- Presentation
- Budgeting
- Employee Development
- Budgets
- Inventory Management
- Regulations
- Policy Development
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Broiling
- Communication Skills
- a la carte
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